Happy Sunday & November 1st! Sooo last night my little baby kept me up with Tae Kwon Do moves in my belly, and for some odd reason I had ideas going through my mind a million miles an hour! One of them being making German Pancakes for breakfast, among other things (like a new color scheme for my room lol). Anyway, I found this awesome quick & easy AND delicious recipe and thought I would share it all with you. ENJOY!
- 6 eggs
- 1 Cup of Milk
- 1 Cup of Flour
- ½ tsp. salt
- 3 Tablespoons Butter
(PS. Its just my husband and I, so I made half the recipe!)
- Preheat your oven at 400º F.
- In a large bowl using a mixer blend the eggs, the flour, the milk and salt together. Make sure you mix all ingredients well until the mixture is foamy and smooth.
- Melt the three tablespoon of butter and spread it evenly on a 9" x 13" baking pan. The pan needs to be at least 2 inches tall since the pancakes are going to rise quite a bit. Pour the mixture into the pan slowly.
- Bake for 20 minutes on a preheated 400º F hot oven.
Do NOT open the oven during the cooking time...This will cause your pancakes to be flat and they won't be so good that way.
Recipe found HERE